Class Name: Cooking with Dad
Class Format: Hands On
Price: $69
Date: Saturday, June 14, 2008
Time: 6:00 PM
Ages 8 and Older
Instructor: Mary Bergin
Kids and dads team up to cook and learn together during this Father's Day class. Junior chefs will learn how to make an array of fun and easy dishes that can be recreated for the whole family on dad's special day.
Menu: Goat Cheese Quesadillas with Tomato and Black Bean Salsa - Oven Baked Barbecue Salmon - Grilled Corn with Citrus Butter - Tangy Slaw - Crumb Apple Pie