Class Name: Cooking for Two
Class Format: Hands On
Price: $69
Date: Thursday, June 26, 2008
Time: 6:30 PM
Ages 18 and Older
Instructor: Christina Hernandez
Forget TV dinners and the same old take out -- cooking for two can be easy and fun. Our instructor will be your guide for this informative course, teaching you how to shop light and save at the market, control portions and maximize flavors for your scaled down feast. Plus, most recipes can be adapted to feed a crowd.
MENU: Panzanella Salad - Chicken Satay Noodles - Salmon Burgers with Basil Mayonnaise - Sliced Steak with Mushrooms, Green Onions, and Warm Dijon Potato Entrée Salad