Class Name: Cooking Light
Class Format: Hands-On
Price: $$69
Date: Friday, June 27, 2008
Time: 6:00 PM
Ages 18 and Older
Instructor: Joyce Rosenblum H.H.C, AADP
This class will show you that eating healthy doesn't mean eating tasteless. We'll share some great recipes with good fats, the right carbs and heaps of flavor that will help you enjoy the fresh fruits and vegetables of summer.
MENU: Citrus Roasted Wild Salmon with Toasted Couscous Salad - Filet Mignon Fajitas with Pico de Gallo - Vegetable Paella - Lemon Sherbert and Fresh Raspberries