Class Name: Bon Appetit: Five Summer Pastas
Class Format: Hands On
Price: $$69
Date: Sunday, June 29, 2008
Time: 2:00 PM
Ages 18 and Older
Instructor: Dotti Hubbard
Bon Appetit has hand picked five refreshing pasta dishes that are perfect for enjoying all season long. With a little help from our expert instructors, and freshest and best ingredients of summer, you'll put these recipes to work. Plus, learn tricks to making perfect al dente pasta, every time.
MENU: Orrecchiete with Salsa Cruda - Grilled Sicilian Pasta - Homemade Pasta with Caccio Peppe & Arugula (Simple Cheese and Pepper Pasta with Fresh Arugula) - Grilled Lemon-Chicken Fettucine with Summer Herb Sauce - Goat Cheese Ravioli with Pesto Cream Sauce