Class Name: Curry Heaven
Class Format: Hands On
Price: $69
Date: Thursday, June 26, 2008
Time: 6:30PM
Instructor: Tina Rogers
From India to Japan, London to the streets of Los Angeles, curry can be found almost anywhere. Join us for this informative class of all things curry and learn as you make Thai, Indian, Japanese, and Korean curries. You'll make some curries with meat, others with veggies, some sweet, others spicy, all while learning traditional cooking techniques and using authentic spices and ingredients.
MENU: Japanese Vegetable Curry - Spicy-Sweet Thai Red Curry with Coconut Milk - Yellow Curry with Pork & Potatoes - Chicken Vindaloo - Basmati Rice