Class Name: Hot! Hot! Hot! Cooking with Chile Peppers
Class Format: Hands On
Price: $69
Date: Tuesday, June 03, 2008
Time: 6:30 PM
Ages 18 and Over
Instructor: Barbara Bell
MENU: Mussels with Ginger, Thai Chile & Coriander - Serrano Chile & Mint Green Beans Topped with Crisp Shallots - Grilled Roasted Poblano Stuffed with Pancetta and Pecorino Cheese - Grilled Lemon Grass Skirt Steak with Chipotle Peanut Sauce - Orange Jalapeno Tart