Class Name: Stuffed Pasta Workshop
Class Format: Hands On
Price: $69
Date: Monday June 16, 2008
Time: 6:30 PM
Ages 18 and Over
Instructor: Bonnie Moore
Always versatile, homemade stuffed pastas are an easy addition to your weekly repertoire. We'll start with a basic pasta dough, then instructor Bonnie Moore will show you how roll, cut and fill perfect ravioli and agnelotti. Bonnie will also explore filling options and savory sauces to complement your creations.
MENU: Lemon Shrimp Ravioli with Garlic - Ricotta and Spinach Angelotti with Parmesan Cream - Wild Mushroom Tortellini with Sage Butter