Class Name: Risotto Workshop
Class Format: Hands On
Price: $69
Date: Sunday June 08, 2008
Time: 11:00 AM
Ages 18 and Over
Instructor: Edward Hamann
A smooth and creamy Italian staple, risotto has earned a well-deserved spot on the list of all-time favorite comfort foods. Get expert instruction on how to extend risotto's reach as an appetizer, side dish or main course. Plus get tips for substituting ingredients for your own signature creations. Buon appetito!
MENU: Risotto alla Primavera - Risotto Milanese - Risotto with Spicy Italian Sausage - Risotto with Pistachios and Gorgonzola Dolce