Class Name: French Classic Desserts
Class Format: Hands On
Price: $79
Date: Saturday, June 14, 2008
Time: 11:00 AM
Ages 18 and Older
Instructor: Bonnie Moore
The French have spent countless hours over many generations perfecting dessert. Let out expert instructor show you what this sweet dedication has created. From fruit desserts to classic tarts and souffles, you'll be finishing off meals with savoir-faire in no time.
MENU: Souffle au Grand Marnier ( Souffle with Orange Liqueur) - Tarte Tatin (Upside Down Apple Tart) - Classic Crème Brulee - Napoleon aux Chocolat